Item#: FK-180 WH
7" Chef's Knife.
Whatever your creative passion, Kyocera advanced ceramic knives can help you achieve it. Ceramic knives hold their edge at least 10 times longer than traditional knives so you'll enjoy precision sharpness every time you use them.
The elements of ceramic are formed in nature through thousands of years of crystallization, extreme temperatures, and literally tons of pressure. The result is a pure, dense, unrelenting material that is 50% harder than steel and second only to diamond in hardness. Ground to microscopic precision and polished to perfection, these knives simply stay sharper. Longer.
For slicing fruits, vegetables and boneless meats.
Made in Japan.